Health and Places Initiative
Who We Are This project has had two phases. The first phase of the Health and…
The global food and beverage industry is the largest in the world, not only because of its size but also because of the multi-scalar breadth of the industry. Looking at a broad range of topics—from farming and distribution to consumption and waste—these investigations explore the relationship between the alimentary, architecture, and urbanism.
Who We Are This project has had two phases. The first phase of the Health and…
by B. Cannon Ivers (MLA ’16) This speculative project examines the perceived borders between land, sky…
by Sourav Kumar Biswas (MLA ’16) and Flavio Sciaraffia (MLA ’15) recipients of American Society of…
Latest issue of Log magazine features range of GSD contributors
Uncork is a project developed by Kritika Dhanda (MDes ADPD ’16), Alkistis Mavroeidi (MDes Tech…
by Kelly Murphy (MLA ’14) & Martin Pavlinic (MLA ’14) We started with a…